JOSPER CONFIT LAMB SHANK / RASOL DE MIEL 130 LEI
Tender lamb shank, slow-cooked confit style with aromatic herbs and garlic, finished in the Josper oven for a flawless outer crust. Gramaj 300 g
USA BEEF SHORT RIBS 175 LEI
Premium USA beef short ribs, slow-cooked until fall-off-the-bone tender, smoked over sweet applewood fire, and finished in the Josper oven with a rich BBQ…
USA BLACK ANGUS BRISKET 150 LEI
USA Black Angus beef brisket, rubbed with a traditional American spice blend, slow-cooked at a low temperature for 14 hours and smoked over open…
BUFFALO CHICKEN SKILLET 75 LEI
Skillet-seared, extra-crispy chicken thigh bites tossed in a tangy, fiery Buffalo sauce and a rich blue cheese sauce. Garnished with fresh chives and served…
OBRAJORI DE VITĂ GLAZURAȚI CU ORZO 115 LEI
Tender, melt-in-your-mouth glazed beef cheeks served over a bed of creamy truffle-infused orzo pasta. Drizzled with a fresh herb oil, demiglace, and garnished with…
AUSTRALIAN BLACK ANGUS RIBEYE (21 DAYS DRY-AGED) 280 LEI
Boneless Australian Black Angus Ribeye, dry-aged for 21 days, perfectly grilled with a clean texture and fine marbling. FELURI PRINCIPALE – MAIN COURSES Gramaj…
USTRALIAN WAGYU TENDERLOIN MBS 7+ 270 LEI
Premium Australian Wagyu beef tenderloin with a high Marbling Beef Score of MBS 7+, guaranteeing an extraordinarily tender and juicy texture. Gramaj 200 g
AUSTRALIAN BLACK ANGUS BONE-IN RIBEYE (21 DAYS / 45 DAYS DRY-AGED) 55 LEI
Australian Black Angus bone-in Ribeye, pasture-raised and grain-finished. Dry-aged for either 21 days or 45 days for superior aromatic complexity. Gramaj Preț per 100…
AUSTRALIAN BLACK ANGUS T-BONE (21 DAYS DRY-AGED) 58 LEI
Australian Black Angus T-Bone, dry-aged for 21 days, delivering an excellent balance between the tenderness of the filet and the deep flavor of the…
JAPANESE WAGYU A5 RIBEYE 580 LEI
Boneless Japanese Wagyu A5 Ribeye, representing the pinnacle of juiciness. An extremely fine texture that delivers an explosion of rich, buttery flavors in every…